Title: Sticky Chicken
Categories: Chicken
Yield: 4 servings
8 Half chicken breasts w/bone 8 oz French or russian dressing
12 oz Jar apricot preserves 1 Env. onion soup mix
Categories: Chicken
Yield: 4 servings
8 Half chicken breasts w/bone 8 oz French or russian dressing
12 oz Jar apricot preserves 1 Env. onion soup mix
Place chicken in pan that just fits the breasts without too much
overlapping. Mix other ingredients together well and pour evenly over
chicken. Bake in 325 oven for 1 hour. Check after 45 minutes, if chicken is
getting too brown, place foil tent over it for last 15 minutes. Serve with
rice.
overlapping. Mix other ingredients together well and pour evenly over
chicken. Bake in 325 oven for 1 hour. Check after 45 minutes, if chicken is
getting too brown, place foil tent over it for last 15 minutes. Serve with
rice.
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